
2026 Food Menus
Wood Smoked Rib Tips: $10
Pulled Pork Sliders (2): $10
Chopped Brisket Sliders w/ White BBQ Coleslaw: $12
Creamy Bacon Mac-n-Cheese: $7
Sides: White BBQ Coleslaw, Sweet Corn Spoon Spread: $6
Soul Bowl – Pepper Jack Mac w/ Brisket or Pulled Pork: $16
Smoked Rib Plate (3) w/ Pepper Jack Mac: $17
Pit Boss Smoked Chopped Brisket Sandwich w/ Chips: $17
Big Porker – Pulled Pork Sandwich w/ Chips: $16
Brisket Bomb Egg Roll w/ Chips: $7
Pepper Jack Mac: $5
Smoked Baby Back Rib Platter: $10
Birria Tacos: $18
Smoked Pulled Pork Nachos: $15
Smoked Boudin Link: $12
Smoked BBQ Sliders: $18
Options: Wagyu Whiskey BLT Burger (2), Pulled Pork Burger (2), or Hickory Molasses Black Bean Burger (2)(V)
Smoked BBQ Taco: $16
Options: Pulled Pork (2) or Molasses Black Bean (2)(V)
Loaded Fries & Chips: $16
Options: Clucked (Chopped Chicken) or Pulled Pork
Charbroiled Oysters over Grill: (6) for $25, (12) for $35
Crispy Fried Fish w/ Potato Salad or Slaw: $15
Pattons BBQ Hot Sausage Link w/ Cajun Slaw & Honey BBQ Sauce: $15
New Orleans Style Red Beans (V): $10
Chicken Cracklin: $12
Smoked Brisket Pho: $12
Asian Sweet Ribs w/ Coleslaw: $15
Shrimp Garlic Noodles: $20
Grilled Chicken w/ Garlic Noodles: $15
Vegan Grilled Sticky Eggplant w/ Cilantro Brown Fried Rice (V): $15
NUMADA
Barbecue Jerk Chicken Plate: $18
Grilled Red Snapper Filet Plate w/ Rice, Fried Plantain, & Veggies: $20
Oxtail Plate cooked in Curry Coconut Sauce over Rice: $25
Caribbean Tacos w/ Jerk Eggrolls: $12
Choose (2): BBQ Jerk, Curry Shrimp w/ BBQ Sauce
Street Corn: $5
que pasta nola
Smoked Ropa Vieja Modelo Mac: $17
Pan Con Lechon: $15
Smoked Cuban Style Pulled Pork
Surf & Turf Pupusa Carne Asada & Caribbean Shrimp (V): $16
Chori Queso Empanadas Stuffed w/ Pork, Queso Salad (G): $9
THEAUDRIC’S REAL CLEVER CUISINE
Catfish Ferdinand: $18
Charbroiled Catfish w/ fried okra
Creole Seafood Gumbo served w/ Matcha Filé: $16
Charbroiled Jerk-on-a-Stick w/ Dirty Lamborghini Fried Rice: $17
Red Fish Cake Po-Boy: $17
Housemade Redfish Cake w/ Remoulade
Brussels Sprouts or Cauliflower Voorhees (V): $14
Crispy Brussels Sprouts & Seasoned Waffle Fries w/ Fig & Truffle Glaze: $14
Pulled Pork Po-Boy: $15
Burnt Ends Brisket Po-Boy: $14
TCC BBQ Burger: $14
BBQ Wings w/ Baked Beans: $15
BBQ Chicken Sandwich: $13
Smoked BBQ Turkey Leg: $20
Smothered Rabbit Po-Boy w/ a Spicy Coleslaw: $16
Crabmeat Boudin w/ Remoulade Sauce (4): $16
Fried Shrimp Roulade Salad on Bed of Greens: $14
Dessert Menus
It Takes Two Mango Italian Ice (V): $7
Kiss My Strawberry Italian Ice (V): $7
OMG Piña Colada (V): $7
Cookie Butter Crumble Ice Cream: $10
Traditional Praline Candy: $3
Bananas Foster Cheesecake: $9
Pecan Bread Pudding w/ Praline Sauce: $8
Candied Roasted Pecan Halves: $8
Pralines – (6) Count Box: $18
Ice Cream Single Scoop in Cup: $7
Ice Cream Single Scoop in Waffle Cone: $8
Ice Cream Double Scoop in Cup: $9
Non-Dairy Frozen Sorbet (V): $7
Non-Dairy Frozen Sorbet Double Scoop (V): $9